Menu

Fresh seafood , sandwiches, soups and more  -  there's something for everyone at Windjammers

CLICK TO SEE OUR CURRENT SPECIALS

Brunch

Available Saturdays and Sundays from 8am-2pm.

Beach Fritata Salad - 11

Baked eggs, sausage, sautéed leeks, bell peppers, and mushrooms, served on a bed of artisinal greens with goat cheese, feta and olives.  served with our signature citrus vinaigrette

 

Challah Bread French Toast - 12

Traditional braided Jewish bread dipped into our French toast batter, grilled to perfection and served with our mixed warm berry compote and powdered sugar

 

BLT- 8

Our take on an old classic, served on Texas toast with our Cuda sauce.

 

Jammers Club - 11

Texas toast, smoked turkey, white American cheese, lettuce and tomato and bacon

 

Crab Cakes Benedict - 15

half serving - 9

Two of our signature crab cakes served on a toasted English muffin with poached eggs, homemade hollandaise sauce and hash browns

 

Biscuits and Gravy – 8

half order - 5

Classic gravy made the old-fashioned way with ground sausage, flour and milk served on our buttermilk biscuits.

 

Biscuit Sandwich - 6

sausage or bacon, one egg (cooked to your choice) on a buttermilk biscuit with your choice of American (yellow/white) or pepper jack cheese and hashbrowns

 

 

FOR THE KIDS

ALL KIDS MEALS COMES WITH FREE DRINK AND FRUIT CUP

 

Cake Stacks – 5

3 min pancakes stacked and served with either sausage or bacon

 

Scrambled Eggs & Bacon/Sausage - 5

 

Fruity Pebbles French Toast - 6

1 piece of Texas toast dipped in our French toast batter coated in fruity pebbles, grilled and served with bacon or sausage.

 

 

Beach Bites

Jammers Pork Rinds - 5

Deep fried pork rinds made to order, seasoned with our 5-spice blend and served with our Crystal’s hot sauce aioli.

 

Jammers Gator Bites - 15

Delicious alligator meat seasoned with our 5-spice blend soaked in buttermilk and deep fried to perfection

 

Barracuda Shrimp - 14

Our version of Boom-Boom shrimp. 12 deep fried Gulf Shrimp served with our own signature Cuda sauce.

 

lil "Skrimps" - 10

Our version of popcorn shrimp served with fries.

 

Coastal Calamari - 11

Our take on fried calamari served with our signature Cuda sauce.

 

Decked Out Pier Fries - 8

Our signature seasoned fries topped with your choice of

melted cheese, chili, bacon, onions and sour cream.

Fried Cheese Bites - 8

Real Wisconsin cheese curds that are breaded in a seasoned batter and deep fried to perfection. Served with your choice of dipping sauce.

 

Homemade Hummus - 8

Our home-made hummus using our Chef’s secret recipe and served with pita chips.  Ask your server for the flavor(s) of the day.

 

Pier Pico - 8

Our home made pico de gallo loaded with fresh corn, black beans, cilantro, onions, tomatoes, fresh lime juice and habanero.

 

Jammers Street Corn - 3

Our version of traditional Mexican street corn served with a chili-butter and mayo spread and topped with cotija cheese.

 

Soups

Chef’s Gumbo - Cup 5 / Bowl 8

Our Chef’s secret gumbo recipe made using the holy trinity and a traditional dark chocolate roux. Loaded with andouille, shrimp, okra and smoked turkey. Laissez les bon temps rouler!

 

Ol’ Fashioned Chili - Cup 4 / Bowl 7

Our Chef’s take on good old fashion chili using either kidney or black beans, green chilis, beer, poblanos and fire roasted tomatoes.

 

Beach Favorites
Add any side for an additional $2

 

Pier Burger - 10

Our signature half pound burger grilled to order with our special house seasoning and served with lettuce, tomatoes, onions and pickles.

ADDITIONAL TOPPINGS

BACON, SAUTÉED MUSHROOMS:  $1.50

PROVOLONE, FETA, BLUE CHEESE, SWISS,

WHITE OR YELLOW AMERICAN CHEESE, SAUTÉED JALAPEÑO RELISH: $1.25

SAUTÉED ONIONS - .50¢

CHILI - $2

 

Grilled Tuna Sandwich - 16

6 oz Ahi Grade tuna filet grilled to a medium rare and served with our house made chili-lime aioli and jicama slaw on a brioche bun.

 

Black & Blue Burger - 14

Half pound monster burger seasoned with our special 5 spice blend, grilled to order with lettuce, tomatoes, onions, pickles, blue cheese and crispy bacon. *No substitutions.

 

Mushroom Swiss Burger - 14

Half pound monster burger seasoned with our special 5 spice blend, grilled to order and topped with 2 slices of Swiss cheese, sautéed baby portabella mushrooms with garlic and topped with crispy fried shoestring onions. *No substitutions.

Pier Po’ Boy - 14

Our signature Po Boy served on New Orleans Gambino bread with our house made Creole remoulade. Your choice of deep fried oysters, fish or shrimp either fried, blackened or grilled.

 

Chicken Sandwich - 12

Our signature 6 oz chicken breast marinated in buttermilk and spices and served to you fried, blackened or grilled on a brioche bun with lettuce tomato and onions.

 

Beach BBQ Sandwich - 12

Slow cooked pulled pork or turkey grilled to order and served with BBQ sauce on a brioche bun with our signature slaw and pickles.

 

The Ripper Dog

Low Tide 8 / High Tide 10

12-inch Nathan’s hot dog wrapped in bacon and deep fried and served on a soft bun with fries.  If you are feeling beachy, try the high tide ripper, loaded with chili, cheese, onions, bacon and sour cream.

 

Chicken Fingers - 11

Our signature hand breaded chicken fingers that have been marinated in butter milk and our 5-spice blend deep fried to perfection and served with our seasoned fries.

 

Gulf Favorites

Add any side for an additional $2

Fish of the Day - Market Price

A whole 1-2lb fresh fish deep fried to perfection and served with our habanero lime dipping sauce, your choice of two sides and our seasoned fries. Seasonal – Ask Your Server for Availability (no up-charge for sides).

 

Tidal wave Combo - 25

Ride your wave on this 8 oz fish of the day filet served with one of our signature crab cakes, 4 shrimp and 4 oysters, all deep fried to perfection and served with 1 side and our seasoned fries (no up-charge for sides).

 

Crab Cakes - 19

3 of our house made lump crab cakes that are grilled to perfection and served with our home-made remoulade sauce and seasoned fries.

 

Cast net Combo - 18

Our catch of the day and 8 skewered gulf shrimp that can be blackened, grilled or fried and served with our seasoned fries

 

Ensalada de Camarones/Piscado – 16

Our fresh Gulf Shrimp or Fish of the Day grilled to order, served on a bed of artisanal greens with a citrus vinaigrette,  walnuts, feta, black olives and goat cheese

 

Fish, Oyster or Shrimp Platter - 15

Your choice of 8 deep fried oysters or our catch of the day or 10 gulf shrimp that can be fried, grilled or blackened and served with our seasoned fries.

 

Seafood Tacos - 13

Gulf Shrimp or fish (ask your server for the type of fish available) grilled, fried or blackened and served in a corn tortilla with our signature avocado, cilantro and lime crema and topped with jicama slaw and pico de gallo.

Sandpipers

For our kids 12 and under and for our grown kids 50 and older

Slider Dogs - 7

2 all beef Nathans hot dogs grilled to order and served on a bun.

 

Kids Beach Burger - 7

4oz hand pressed burger grilled to order and served with lettuce, tomatoes, pickles & served with our seasoned fries.

Chicken Strips - 7

3 hand breaded chicken tenders served with our seasoned fries.

 

Grilled Cheese - 5

Our signature grilled cheese served on Texas toast with our seasoned fries

 

Sweet Beach Treats

Jammers Sides

Key Lime Pie - 7

A Florida classic served with wedge of lime and whipped cream.

 

Caramel Sea Salt Cheese Cake - 8

Sink your teeth into this delight served with a caramel drizzle and pretzels.

 

Tiramisu - 8

An old classic served with a chocolate drizzle and whipped cream.

 

 

Your Choice - 3ea

 

Street Corn • Seasoned White Rice

Potato Salad • Jicama Slaw

Side Salad • Sweet Potato Fries

Seasoned Fries • Onion Rings

Baked Beans

Drink Specials

MONDAY TO FRIDAY

$1 OFF DOMESTIC BEER • 11AM - 6PM

$1 OFF HOUSE WINE • 6PM - 9PM

 

SATURDAY AND SUNDAY

$3 MIMOSAS • 8AM - 2PM

$3 BLOODY MARY'S • 8AM - 2PM

8579 GULF BLVD
NAVARRE BEACH, FLORIDA
850-710-3239

HOURS OF OPERATION
OPEN 7 DAYS A WEEK
Restaurant - 11AM-9PM
Bar - 11AM-Til
Brunch - Sat & Sun: 8AM-2PM

© 2018 Growing Santa Rosa Enterprises

CLICK TO SEE OUR CURRENT SPECIALS

Brunch

Available Saturdays and Sundays from 8am-2pm.

 

Beach Fritata Salad - 11

Baked eggs, sausage, sautéed leeks, bell peppers, and mushrooms, served on a bed of artisinal greens with goat cheese, feta and olives.  served with our signature citrus vinaigrette

 

Challah Bread French Toast - 12

Traditional braided Jewish bread dipped into our French toast batter, grilled to perfection and served with our mixed warm berry compote and powdered sugar

 

BLT- 8

Our take on an old classic, served on Texas toast with our Cuda sauce.

 

Jammers Club - 11

Texas toast, smoked turkey, white American cheese, lettuce and tomato and bacon

 

Crab Cakes Benedict - 15

half serving - 9

Two of our signature crab cakes served on a toasted English muffin with poached eggs, homemade hollandaise sauce and hash browns

 

Biscuits and Gravy – 8

half order - 5

Classic gravy made the old-fashioned way with ground sausage, flour and milk served on our buttermilk biscuits.

 

Biscuit Sandwich - 6

sausage or bacon, one egg (cooked to your choice) on a buttermilk biscuit with your choice of American (yellow/white) or pepper jack cheese and hashbrowns

 

 

FOR THE KIDS

ALL KIDS MEALS COMES WITH FREE DRINK AND FRUIT CUP

 

Cake Stacks – 5

3 min pancakes stacked and served with either sausage or bacon

 

Scrambled Eggs & Bacon/Sausage - 5

 

Fruity Pebbles French Toast - 6

1 piece of Texas toast dipped in our French toast batter coated in fruity pebbles, grilled and served with bacon or sausage.

 

 

 

Beach Bites

 

Jammers Pork Rinds - 5

Deep fried pork rinds made to order, seasoned with our 5-spice blend and served with our Crystal’s hot sauce aioli.

 

Jammers Gator Bites - 15

Delicious alligator meat seasoned with our 5-spice blend soaked in buttermilk and deep fried to perfection

 

Barracuda Shrimp - 14

Our version of Boom-Boom shrimp. 12 deep fried Gulf Shrimp served with our own signature Cuda sauce.

 

lil "Skrimps" - 10

Our version of popcorn shrimp served with fries.

 

Coastal Calamari - 11

Our take on fried calamari served with our signature Cuda sauce.

 

Fried Cheese Bites - 8

Real Wisconsin cheese curds that are breaded in a seasoned batter and deep fried to perfection. Served with your choice of dipping sauce.

 

Homemade Hummus - 8

Our home-made hummus using our Chef’s secret recipe and served with pita chips.  Ask your server for the flavor(s) of the day.

 

Decked Out Pier Fries - 8

Our signature seasoned fries topped with your choice of

melted cheese, chili, bacon, onions and sour cream.

 

Pier Pico - 8

Our home made pico de gallo loaded with fresh corn, black beans, cilantro, onions, tomatoes, fresh lime juice and habanero.

 

Jammers Street Corn - 3

Our version of traditional Mexican street corn served with a chili-butter and mayo spread and topped with cotija cheese.

 

 

Soups

 

Chef’s Gumbo - Cup 5 / Bowl 8

Our Chef’s secret gumbo recipe made using the holy trinity and a traditional dark chocolate roux. Loaded with andouille, shrimp, okra and smoked turkey. Laissez les bon temps rouler!

 

Ol’ Fashioned Chili - Cup 4 / Bowl 7

Our Chef’s take on good old fashion chili using either kidney or black beans, green chilis, beer, poblanos and fire roasted tomatoes.

 

 

Beach Favorites

ADD ANY SIDE FOR AN ADDITIONAL $2

 

Pier Burger - 10

Our signature half pound burger grilled to order with our special

house seasoning and served with lettuce, tomatoes, onions and pickles.

ADDITIONAL TOPPINGS

BACON, SAUTÉED MUSHROOMS:  $1.50

PROVOLONE, FETA, BLUE CHEESE, SWISS,

WHITE OR YELLOW AMERICAN CHEESE, SAUTÉED JALAPEÑO RELISH: $1.25

SAUTÉED ONIONS - .50¢

CHILI - $2

 

Grilled Tuna Sandwich - 16

6 oz Ahi Grade tuna filet grilled to a medium rare and served with our house made chili-lime aioli and jicama slaw on a brioche bun.

 

Black & Blue Burger - 14

Half pound monster burger seasoned with our special 5 spice blend, grilled to order with lettuce, tomatoes, onions, pickles, blue cheese and crispy bacon. *No substitutions.

 

Mushroom Swiss Burger - 14

Half pound monster burger seasoned with our special 5 spice blend, grilled to order and topped with 2 slices of Swiss cheese, sautéed baby portabella mushrooms with garlic and topped with crispy fried shoestring onions. *No substitutions.

 

Pier Po’ Boy - 14

Our signature Po Boy served on New Orleans Gambino bread with our house made Creole remoulade. Your choice of deep fried oysters, fish or shrimp either fried, blackened or grilled.

 

Chicken Sandwich - 12

Our signature 6 oz chicken breast marinated in buttermilk and spices and served to you fried, blackened or grilled on a brioche bun with lettuce tomato and onions.

 

Beach BBQ Sandwich - 12

Slow cooked pulled pork or turkey grilled to order and served with BBQ sauce on a brioche bun with our signature slaw and pickles.

 

The Ripper Dog - Low Tide 8 / High Tide 10

12-inch Nathan’s hot dog wrapped in bacon and deep fried and served on a soft bun with fries.  If you are feeling beachy, try the high tide ripper, loaded with chili, cheese, onions, bacon and sour cream.

 

Chicken Fingers - 11

Our signature hand breaded chicken fingers that have been marinated in butter milk and our 5-spice blend deep fried to perfection and served with our seasoned fries.

 

 

Gulf Favorites

ADD ANY SIDE FOR AN ADDITIONAL $2

 

Fish of the Day - Market Price

A whole 1-2lb fresh fish deep fried to perfection and served with our habanero lime dipping sauce, your choice of two sides and our seasoned fries. Seasonal – Ask Your Server for Availability (no up-charge for sides).

 

Tidal wave Combo - 25

Ride your wave on this 8 oz fish of the day filet served with one of our signature crab cakes, 4 shrimp and 4 oysters, all deep fried to perfection and served with 1 side and our seasoned fries (no up-charge for sides).

 

Crab Cakes - 19

3 of our house made lump crab cakes that are grilled to perfection and served with our home-made remoulade sauce and seasoned fries.

 

Cast net Combo - 18

Our catch of the day and 8 skewered gulf shrimp that can be blackened, grilled or fried and served with our seasoned fries

 

Ensalada de Camarones/Piscado – 16

Our fresh Gulf Shrimp or Fish of the Day grilled to order, served on a bed of artisanal greens with a citrus vinaigrette,  walnuts, feta, black olives and goat cheese

 

Fish, Oyster or Shrimp Platter - 15

Your choice of 8 deep fried oysters or our catch of the day or 10 gulf shrimp that can be fried, grilled or blackened and served with our seasoned fries.

 

Seafood Tacos - 13

Gulf Shrimp or fish (ask your server for the type of fish available) grilled, fried or blackened and served in a corn tortilla with our signature avocado, cilantro and lime crema and topped with jicama slaw and pico de gallo.

 

 

 

SIDES - $3EA.

Street Corn • Seasoned White Rice • Potato Salad

 Jicama Slaw • Side Salad • Sweet Potato Fries

 Seasoned Fries • Onion Rings • Baked Beans

 

 

Sandpipers

FOR OUR KIDS 12 AND UNDER AND FOR OUR GROWN KIDS 50 AND OLDER

 

Slider Dogs - 7

2 all beef Nathans hot dogs grilled to order and served on a bun.

 

Kids Beach Burger - 7

4oz hand pressed burger grilled to order and served with lettuce, tomatoes, pickles & served with our seasoned fries.

 

Chicken Strips - 7

3 hand breaded chicken tenders served with our seasoned fries.

 

Grilled Cheese - 5

Our signature grilled cheese served on Texas toast with our seasoned fries

 

 

Sweet Beach Treats

Key Lime Pie - 7

A Florida classic served with wedge of lime and whipped cream.

 

Caramel Sea Salt Cheese Cake - 8

Sink your teeth into this delight served with a caramel drizzle and pretzels.

 

Tiramisu - 8

An old classic served with a chocolate drizzle and whipped cream.

 

 

Drink Specials

MONDAY TO FRIDAY

$1 OFF DOMESTIC BEER • 11AM - 6PM

$1 OFF HOUSE WINE • 6PM - 9PM

 

SATURDAY AND SUNDAY

$3 MIMOSAS • 8AM - 2PM

$3 BLOODY MARY'S • 8AM - 2PM

 

 

 

 

 

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