Menu

ASK YOUR SERVER FOR DAILY SPECIALS

Windjammers operates on a first-come, first-serve basis and currently does not take reservations. We do not accept take-out orders over the phone, but will gladly take your order at the restaurant. 

STARTERS

  • Buffalo Chicken Wings

    13

    Ten wings, mild or hot, served with a side of ranch or blue cheese

  • Fried Calamari

    12

    Deep-fried calamari rings and tentacles served with a side of Jammers or Marinara sauce

  • Cheese Curds

    12

    Wisconsin cheese curd bites, deep-fried
    and served with Marinara sauce

  • Crab Cakes

    18

    Two crab cakes served with remoulade sauce

  • Vegetable Spring Rolls

    12

    Five veggie packed rolls served with sweet chili sauce

  • Gator Bites

    17

    Hand-breaded and deep-fried gator tail
    served with our signature Jammers sauce

  • Smoked Tuna Dip

    13

    Served with pita chips

  • Fried Pickles

    10

    Served with a side of ranch

  • Jalapeno Poppers

    12

    Served with a side of sweet chili sauce

SALADS

Dressings: Buttermilk Ranch, Italian, Lemon Vinaigrette, Caesar, Greek

  • House Salad

    10

    Artisanal mixed greens, with cherry tomatoes, cucumbers, carrots, shredded Wisconsin cheddar, seasonal berries and topped with croutons. Served with your choice of dressing

  • + 6 Shrimp (fried, grilled, or blackened)

    7
  • + Chicken Breast (fried, grilled, or blackened)

    7
  • + Redfish Fillet (fried, grilled, or blackened)

    7

TACOS

Served with your choice of side – Add $1 for Side Salad

  • Shrimp Tacos

    16

    2 Gulf Shrimp tacos (blackened, fried, or grilled) served in flour tortillas with jalapeño ranch, avocado-lime slaw, and fresh Pico de Gallo

  • Fish Tacos

    16

    2 Redfish tacos (blackened, fried, or grilled) served in flour tortillas with jalapeño ranch, avocado-lime slaw, and fresh Pico de Gallo

  • Carne Asada Tacos

    16

    2 Marinated Steak tacos (grilled only) served in flour tortillas with chipotle aioli, avocado-lime slaw, and fresh Pico de Gallo

ON A BUN

Served with your choice of side – Add $1 for Side Salad

  • BLT

    10

    Bacon, Lettuce and Tomato, served on Toasted Texas Toast 
    Your choice of cheese: Cheddar or Pepper Jack – $1

  • Shrimp Po Boy

    16

    Gulf Shrimp (fried, grilled, blackened), dressed in lettuce, tomato, and a side of Remoulade, served on French Bread

  • Redfish Po Boy

    16

    Redfish filet (fried, grilled, blackened), dressed in lettuce, tomato, and a side of Remoulade, served on French Bread

  • Crab cake Po Boy

    18

    Crab cakes, dressed in lettuce, tomato, and a side of
    Remoulade, served on 8-inch French Bread

  • Pier Burger

    15

    Grilled 100% Wagyu beef patty dressed with lettuce, tomato and pickle – served on a Brioche Bun. Burgers will be served medium unless desired temp specified
    Your choice of cheese: Cheddar or Pepper Jack – $1
    Add bacon: $1 per piece

  • Buffalo Chicken Sandwich

    14

    Chicken tenders (fried only) tossed in house hot sauce, dressed with pickle, served on a brioche bun
    Your choice of cheese: Cheddar or Pepper Jack – $1
    Add bacon: $1 per piece

  • Nathan’s Hot Dog

    10

    Nathan’s Famous All-Beef hotdog
    Add shredded Wisconsin cheddar and bacon crumbles – $1

  • Corn Dog

    9

    A premium hot dog dipped in batter then fried to crisp perfection!

BASKETS

Served with your choice of side.
Add $1 for Side Salad

  • Chicken Fingers

    15

    Hand-cut chicken, season to perfection and deep-fried

  • Grouper Fingers

    16

    Large Grouper fingers, hand-breaded and deep-fried

  • Jammers Shrimp

    16

    Deep fried jumbo gulf shrimp 

KIDS MENU

Served with tater tots. For guests 10 and under. 

  • Popcorn Shrimp

    7
  • Mini Corn Dogs

    7
  • Chicken Nuggets

    7

DESSERTS

  • Key Lime Pie

    7

    Perfectly light and creamy with the right amount of tartness. 

  • Old Fashioned 5-Layer Chocolate Cake

    7

    Layers of silky smooth chocolate frosting sandwiched between five layers of moist dark chocolate cake

  • Blueberry Swirl Cheesecake

    7

    Perfectly smooth, creamy cheesecake swirled with sweet blueberry sauce.

SIDES

  • Crispy Tater Tots

    4
  • Loaded BAKED POTATO SALAD

    4
  • SIDE SALAD

    5

DRINKS

  • DRINKS

    3.25

    Coke • Diet Coke • Dr. Pepper • Root Beer • Sprite • Powerade •  Sweet Tea • Unsweetened Tea • Lemonade

SAUCES

Blue Cheese, Cocktail, Tartar, Ranch, Marinara, Remoulade & our signature Jammers sauce

Jammer’s Sauce is a spicy/tangy mayo-based sauce with notes of garlic and a hint of paprika spice, a touch of heat with a little bit of sweetness – Additional sauces $.50 each


18% Gratuity added to parties of 8 or more. 
10% Gratuity added to To-Go Orders. 
Fee for credit card payments not included in total

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Menu and pricing subject to change.


OPEN MON-SUN: 11am-Dark

LOCATED ON THE NAVARRE BEACH FISHING PIER ON BEAUTIFUL NAVARRE BEACH

At 1,545 feet long and 30 feet above the water, the pier offers fun for the whole family. Visitors can rent a fishing pole at the privately operated bait & tackle shop or enjoy the breeze at the outdoor restaurant.

Whether you are an experienced angler looking for world-class fishing, it's your first time to wet a hook, or you want the perfect spot for spectacular views of the sunset, the Navarre Beach Pier is the place to be year-round.


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